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3 Amazing Icelandic Dishes

Smoked Lamp

  • Especially good because of how the sheep are farmed

  • The plants and herbs which contributes to their rich and complex flavour

  • The lamb is smoked traditionally with fire, with burning birch or dried sheep dung

  • Dish is served with potatoes, béchamel sauce, red beets and green peas

Fish Dishes

  • Salt fish that has been dried and salted

  • It is dried out in the cold all

  • The fish is just like beef jerky

  • Traditionally eaten with butter

  • It is eaten with seafood such as shrimp

Meat Soup

  • Prepartion of tougher pieces of meat

  • Cooked with as high quality meat as any other dish

  • The meat is cut into small pieces

  • They are boiled with bones and all, with rice, potatoes, turnips, carrots, onions and herbs

© Ashley. E and Tuba. A 2015
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